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Saturday, May 18, 2013

Pretty Princess party.

We have been home a couple days, and I am still tired LOL. We have already been asked when we are going back to Disneyland...and back to Auntie Allies :)

The kiddos got to go to their friend Bella's birthday party today. They adore Bella, and boy does she always have a great shin dig!

Little funny tid bit first. Jason and I were having an, um, enthusiastic discussion on the way to the party. I tend to get a little loud, hey I'm 1/4 Italian...it is just what we do.  From the back seat Xan pipes up and says "that hurts my ears." The Haddie says "that hurts my mouth." Then, like almost on cue, I kid you not Lily says "that hurts my eyes." Jason and I looked at each other and I said did they really just do the hear no evil, speak no evil, see no evil thing...and we busted up laughing? I have no idea where that came from but it was hilarious, and got their Dad off the hook...good one guys.

The birthday princess!
It was a Rapunzel and Flynn Ryder kinda day...so fun!

Xander was so very impressed with the Prince.

Jericho napped in the car...he is like where are we? LOL


Face painting!


Butterfly and Lady Bug...of course.




Then Xander was ready for his Spider man face paint.


Story time with Rapunzel.

Lunch and cake Mmmm.



The girls asked her if she remembered them from Disney LOL.
















We tried something new for dinner tonight. It was pretty good.

Cheeseburger casserole.
We doubled this.

1 lb lean ground beef
1/4 cup chopped onion
1/4 cup chopped dill pickles
1/2 cup water
1/2 cup ketchup
1 - 1.5 tablespoon yellow mustard
1/8 teaspoon pepper
3/4 cups Cheddar cheese, sliced or grated (more if you want)
1 can 8 oz can Crescent Roll
1 Tbsp Milk
1 - 2 tablespoon sesame seeds

-Brown meat and onion.
-Add 1/4 of garlic dill pickle, dice, 1/2 cup of ketchup, 1/2 cup water and 1 to 1.5 Tbsp mustard. Stir together.
-Pour it all into a casserole dish.
-Next, you'll need an 8 oz tube of crescent rolls, enough cheese to fit in a layer in the casserole, about a Tbsp of milk, and sesame seeds. The recipe calls for 1 1/2 cups of cheese, I didn't really think it needed that much. If you were grating cheese, this is about 3/4 cup. Layer the cheese over top of the beef mixture.
-Then lay the crescent rolls out on top, brush milk on the top, and add the sesame seeds. 
-Bake at 375 degrees for 25 to 30 minutes.

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